Jalapeno and Cheddar Sourdough Loaf

This savory loaf is a cozy twist on classic sourdough. Made with our fresh-milled organic white flour and naturally leavened with our sourdough starter, it’s folded with sharp cheddar and just the right touch of jalapeños. The result? A flavorful, cheesy loaf with a gentle kick — bold enough to notice, but easy on the heat.

Baked with a crisp, golden crust and a soft, tender crumb, it’s perfect for grilled cheese, egg sandwiches, or enjoying all on its own. No fuss — just honest, down-to-earth flavor in every slice.